Clones 383, 470, and Alban selection are represented in this Syrah release from our cool climate estate vineyard.  Gentle slopes marked with a clay and sandy clay loam soil profile.  25% whole cluster fermented. 

Black cherry, black olive and white pepper on the nose. Blackberry, currant and elderberry on the palate. 
The mouthfeel is dry and elegant.  

25% Whole Cluster

Blend of clones 383, 470 and Alban 1.